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Results 1 - 10 of 15 for pound cake shortcake

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Preheat oven to 350°F. Line ... med-high speed, beat cake mix, half & half, eggs, ... Drizzle over whipped topping. Garnish with strawberries.

Cut pound cake into 3 layers. Crush 1 ... crushed berries. Fill and frost cake with cream cheese mixture. Garnish with reserved berries and chill.

Hull and slice 1 cup ... Place half of cake in bottom of dish. Pour ... 24 hours. Before serving, top with additional strawberries, if desired.

In large bowl combine condensed ... Set aside. Cube pound cakes. Set aside. In deep, ... but reserve some pudding for top. Refrigerate to set.

Combine pudding mix and milk ... whipped cream. Add pound cake and 1 cup of strawberries. ... Arrange remaining berries on top of pie before serving.



Dice bananas and strawberries in ... 5 minutes. Cut cake into 1 inch cubes (need ... hours. Sprinkle almonds before serving. Prep time: 20 minutes.

Slice pound cake in 1/2 inch slices. Use ... two layers. Place large amounts of whipped cream on top along with large, ripe whole strawberries.

Prepare pound cake mix as package directs; pour ... serving plate. Top with half each of pudding mix and strawberries. Repeat layers. Refrigerate.

Split cake into 3 layers. Place bottom ... topping. Chill. Slice and serve with remaining pie filling. Makes 6 to 8 servings. Prep time is 6 minutes.

Slice fresh fruit and toss ... half or slice pound cake. Place biscuit cut side ... can add vanilla, almond or some other extract to the fruit.

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