Results 1 - 10 of 21 for potato dessert

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Place eggs, milk, sugar, and ... sugar in small bowl until crumbly; stir in nuts. Sprinkle over potato mixture. Bake at 375 degrees for 25 minutes.

Mix well and pour into baking dish sprayed with Pam. Mix and crumble over sweet potato mixture: Bake at 350 degrees for 35 minutes.

Grease a rectangular Pyrex baking pan, about 9 x 12 inches or larger. Mash and beat potatoes until smooth. Add beaten eggs and sweeten to ...

In large bowl, combine sweet ... heaping tablespoon of potato mixture into oil, flattening with ... Caramelized Applesauce. Yields about 3 dozen latkes.

Cream the white sugar, salt, eggs, butter, milk and vanilla in the mashed sweet potatoes. Make the topping from the last 4 ingredients. ...



Beat eggs. Add sugar, sweet milk, raisins, vanilla and coconut. Stir in melted butter. Pour in baking dish. Cook in moderate oven about one ...

Mix all ingredients except marshmallows, put into large Corning Ware bowl. (Square pan to cook in.) Put marshmallows on top and cook for 25 ...

Mix all ingredients in a large bowl until well blended. Refrigerate before serving.

Add: 1 sm. can Pet milk 1 stick butter 1 tsp. nutmeg Mash, mix, and bake 30 minutes at 350 degrees. Next: 3/4 c. brown sugar 1 c. pecans 1 ...

This mousse is elegant, continental, sophisticated and incredibly easy. There’s no cooking, no whipping and no fuss, and yet the results ...

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