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Results 1 - 10 of 26 for pot pie biscuit dough

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Note: Depending on size of ... may need both pie dough boxes for top and bottom ... and canned refrigerator biscuits for top crust). Place chicken in pot with enough water to cover. ... thoroughly). Serve and enjoy!

Saute onions, celery and carrots ... two 9 inch pie plates or 1 long casserole dish lined with biscuit dough. Bake in hot oven, 400 degrees, until browned.

Peel, slice and cook potatoes. ... on that. Make biscuit dough. Roll thin. Line sides ... top with squares. Bake at 350°F until golden brown.

Preheat oven to 375°FF. In ... mixture into a 1 1/2 quart casserole dish and top with pieces of the biscuit dough. Bake for 40 minutes. Serves 4.

Place cubes of chicken or ... inch deep dish pie plate. Set aside. In medium ... spoon until soft dough forms. Turn onto a lightly ... crust is golden brown.



Skin chicken and simmer until ... or deep dish pie plate. Pour in chicken mixture. ... or top with biscuit dough rolled 1/2 inch thick. Bake ... seasoning, salt and pepper.

Place chicken in large kettle ... them. Cover with biscuit dough, rolled 1/4" thick; slash crust. Bake pie at 425 degrees, uncovered for ... or flaky pastry dough.

Heat butter until melted. Blend ... pan and put biscuit dough on top of mixture (mix ... make it wetter). Bake at 350 degrees until bread is done.

Cook rabbit and cut into ... baking dish. Make biscuit dough, cut into 1/2 inch ... top of ingredients. Bake at 400 degrees for 30-45 minutes.

Mix 1 cup baking mix ... water until soft dough forms. Smooth dough into a ... chicken and frozen vegetables; heat through. Keep warm over low heat.

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