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savory pastry
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savory pastry
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1.
CHICKEN PIE WITH SAVORY PASTRY
Preheat oven to 425 degrees. ... over top with
Savory Pastry
. Cut shortening into remaining ... (I use a 9 x 13 glass one.) Bake 35-40 minutes.
Ingredients: 15 (flour .. links .. milk .. mushrooms .. paprika ...)
2.
SOUTHERN CHICKEN PIE & SAVORY PASTRY
Melt butter in 3-quart saucepan; ... dish. Cover with
Savory Pastry
. Bake at 425 degrees ... and roll to 1/4-inch thickness. Place on top of pie.
Ingredients: 15 (broth .. flour .. milk .. paprika .. salt .. seeds ...)
3.
FRESH MUSHROOM QUICHE
Roll out
pastry
and fit into a 9-inch ... Fold in sliced mushrooms. Turn mixture into pasty-lined pan. Bake at 350°F for about 1 hour. Serves 6.
Ingredients: 9 (cheese .. flour .. milk .. salt ...)
4.
BACON ASPARAGUS QUICHE
Bake crust at 375 degrees ... pepper, tarragon and
savory
and pour over mixture in ... asparagus tips. Bake about 25 to 35 minutes at 375 degrees.
Ingredients: 18 (asparagus .. crisp .. cubes .. eggs .. milk .. mustard ...)
5.
QUEBEC TOURTIERE
Mix meat, onion and spices ... half of the
pastry
and line 9-inch pie plate. ... hot topped with homemade ketchup or chili sauce. Serves 4 to 6.
Ingredients: 7 (ground .. pie .. savory ...)
6.
SAVORY SESAME CHICKEN BUNDLES
Melt butter in medium skillet ... surface, roll puff
pastry
to a 12 inch square. ... skillet over medium heat. Stir frequently until golden brown.
Ingredients: 16 (broth .. cream .. flour .. glaze .. salt .. sauce ...)
7.
SAVORY CHICKEN POT PIE
In large skillet melt butter. ... into 9 inch
pastry
lined pie plate. Place top ... escape. Bake about 30 minutes, until golden brown. Serve hot.
Ingredients: 13 (bouillon .. carrots .. celery .. flour .. milk ...)
8.
SAVORY BELL PEPPER QUICHE
PASTRY
: Combine 1 1/4 cups ... minutes until filling is set and top is nicely browned. Let stand a few minutes before starting to cut into wedges.
Ingredients: 10 (cheese .. eggs .. half .. leaves .. pastry .. peppers ...)
9.
SAVORY CHEESE & ONION PIE
Prepare the
pastry
as directed, line a 10-inch ... for about 35 to 40 minutes, or until the top browns nicely. Serve hot, in wedges. Serves 6.
Ingredients: 9 (basil .. cream .. eggs .. flour .. onions .. pie ...)
10.
CARROT CAULIFLOWER CHEESE PIE
Saute onions and garlic in butter, stir in vegetables, seasonings, eggs and milk. Cover and cook 10 minutes stirring occasionally. Sprinkle ...
Ingredients: 13 (carrots .. cheese .. eggs .. flowerets .. milk ...)
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