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Tip: Try stew meat soup for more results.
Results 1 - 10 of 21 for pork stew meat soup
Combine the ingredients above. Form small 1/2 inch balls. Drop into boiling salted water or broth. Simmer for 10 minutes, remove with a ...
Brown meat in fat; add flour and brown. Add soup and cook until thickened.
In a large kettle, brown half of the meat cubes. Remove the meat cubes ... Stir in torn spinach and simmer another 3 minutes. Yield: 12 servings.
Mix ground beef and pork with egg, mint leaves, salt ... stir in onion soup mix; cover. Simmer 10 minutes. Place meat balls in simmering soup; cover; ... crackers, if you wish.
5. BEEF STEW
Place flour in a plastic bag. Add meat cubes, a few at a ... in Dutch oven (soup pan) that is 1/3 full ... longer it cooks, the better it tastes!
6. SOUPER STEW
Roll meat in seasoned flour. Brown in ... the can of soup. Simmer 15 to 20 minutes longer. If desired, cook dumplings or biscuits on top. Serves 6.
Trim meat and cut into 1 inch ... stock. Cover and bring to a boil. Simmer over low heat 60-80 minutes. To serve, stir in cream. Makes 6-8 servings.
8. KRAUT SOUP
In 5 quart pot add oil. Add stew meat, sprinkle with flour, salt, ... about 1 hour. Add potatoes, beans and kraut. Cook until potatoes are done.
Goulash, that most Hungarian of ... a type of soup, in contrast to its ... a thick Paprika Stew. in both cases, the meat is cut into small pieces, ... name mutton goulash. Pork or veal is often added ... can then be served.
"Feijoada Completa" Wash and look ... crock pot or soup pot, cast iron preferable. First, ... fat. Add other meats and stir to brown. Add ... freeze well for months.
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