Pork Roast Apricot Preserves - Recipes

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Tip: Try roast apricot preserves for more results.

Results 1 - 10 of 18 for pork roast apricot preserves

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1. APRICOT GLAZED CHICKEN OR PORK ROAST

Preheat oven to 350°F. In ... and warm until preserves melt. Place meat into baking ... until chicken or pork is cooked through, basting frequently. ... and or mashed potatoes.

2. APRICOT ORANGE GLAZED PORK ROAST

Rub pork loin with salt and pepper. ... each of the apricot preserves and orange marmalade, stir until ... preserve mixture over roast, bake for an additional ... with any other brand.

3. CROWN ROAST OF PORK WITH WILD RICE STUFFING

Preheat oven to 400°F. Place roast on rack in long shallow ... tablespoons of the apricots, ginger and allspice in ... with kumquats, if you wish.

4. BARBECUE POT ROAST

Ingredients listed are for use ... a 3 pound roast and cut remaining ingredients in ... mixing together catsup, preserves, brown sugar, vinegar, teriyaki ... well-done meat. Cook pork 15 minutes per pound for ... roast. Makes 8 servings.

5. GLAZED PORK ROAST

Combine first 6 ingredients. Place pork fat side up on rack ... pork with spices. Roast in 350 degree oven 35 ... Prepare glaze. Heat preserves and honey in small saucepan. ... minutes more. Add apricots to remaining glaze. Heat; remove ... around roast. 6-8 servings.

6. APRICOT PORK ROAST

Place roast, fat side up in ... brown sugar and preserves over roast. Continue to cook ... roast and stir apricot halves into drippings. Slice roast ... drippings over for serving.

7. MARINATED PORK ROAST

Combine first 6 ingredients in ... stirring well. Place roast in dish. Cover and marinate ... 1/2-3 hours). Combine preserves, 1 tablespoon soy sauce ... as desired. Serves 8-10.

8. MARINATED PORK ROAST

Combine first 6 ingredients in ... stirring well. Place roast in dish; cover and marinate ... cooking time. Combine preserves, 1 tablespoon soy sauce, ... sliced roast. 12-14 servings.

9. MARINATED PORK ROAST

Marinate roast in above mixture for 3 ... second marinate of preserves, soy sauce, and sherry. Cook on low heat until preserves melt. Serves 6.

10. CROWN ROAST OF PORK

1. Place roast in pan bone points up. ... of the melted preserves over roast. Roast 30 minutes ... carving. Remove foil from bone tips before serving.

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