Results 1 - 10 of 176 for pineapple ribs sauce

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These are the best ribs you'll ever wrap your lips ... itself, and the sauce is better than anything you ... cheese and fresh chopped parsley.

Trim the fat from the ribs. Bring 7 cups of ... molasses, and soy sauce; dip the ribs in ... Drain. Drain the pineapple, reserving 3/4 cup of ... minutes longer. Serves 6-8.

Trim meat of all fat ... sides with soy sauce, reserving 2 tablespoons. Place ... brown evenly. Drain pineapple; reserve liquid. Mix 1/2 ... and heat. Cut ribs and pour sauce over, mixing ... Serve over hot rice.

Preheat oven to 400°F. Place ribs in 2 large shallow pans ... hour. Meanwhile combine sauce ingredients in a small saucepan. ... sauce. Makes 8 servings.



In a jar with a ... all ingredients except ribs. Shake well. Pour over ... until ribs are well done, about 1 1/2 hours. Makes about 4 servings.

Marinate overnight (in refrigerator) in pineapple juice and basil mixture. Bake ... coat with barbecue sauce for 15 minutes or so. Ribs are already done so this ... until ready to serve.

Place ribs in single layer in pan. ... at 325°F for 1 1/2 hours or until sauce has thickened. Spoon sauce over ribs frequently while baking.

Cut ribs into serving size pieces, 3 ... ribs generously with sauce, turn and spoon remaining ... buttered or curried rice. Yields 4 to 6 servings.

Preparation time: 30 minutes. Precooking ... 1. Select meaty ribs with a minimum of bones. ... Drain. 3. Place pineapple chunks on skewers. Preheat charcoal ... To make basting sauce: Combine honey, soy sauce, ... for an outdoor meal.

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