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Results 1 - 10 of 50 for pina colada pie
Mix coconut milk slowly into ... evenly into prepared pie shell and chill for at ... great with chocolate or banana pudding mixes! . Baumgartner
Preparation time: 45 minutes. Chilling ... 9. (One 9-inch pie.) 1. Spread butter evenly ... sugar. Stir in pina colada mix. 5. Cook and stir ... Spread over chilled pie.
Mix yogurt and Cool Whip. ... Add pineapple and handful of coconut into yogurt and Cool Whip. Pour into pie shell. Refrigerate at least 2 hours.
Heat oven to 350 degrees. Grease pie plate, 10 x 1 1/2 ... remaining coconut. Bake until knife inserted in center comes out clean, 40-45 minutes.
Combine cream cheese, sugar, milk and 1/2 cup pineapple, and coconut in blender. Cover and blend at medium speed for 30 seconds. Fold in ...
Combine cream cheese, sugar, milk, ... about 5 minutes for softer texture. Garnish with remaining pineapple. Store any leftover pie in freezer.
Beat cream cheese with sugar and rum flavoring until smooth. Fold in 2 cups of Cool Whip, pineapple with syrup, and 2 cups of coconut. ...
Beat cream cheese, sugar and rum flavoring until smooth. Fold in 2 cups Cool Whip, pineapple and coconut. Pour into large deep dish graham ...
Combine the cream cheese, sugar, ... temperature for 5 minutes for cutting. Garnish with the remaining pineapple. Store any leftover pie in the freezer.
10. PINA COLADA PIE
Mix pudding, sour cream, milk, sugar. Add pineapple and coconut and pt into cooked crust. Dust with powdered sugar first to prevent soggy ...
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