Dice 3/4 of orange sections; reserve remaining sections for ... Pour into chilled pie shell and chill until firm. Garnish with reserved orange sections.
Pour off juice from can of mandarins. Put oranges on paper towel to dry ... in graham cracker pie crust (ready made). Put pie ... 15 minutes. Let cool.
Soften gelatin in cold water. ... gelatin mixture. Add mandarin oranges and stir gently until evenly distributed. Pour into pie shell. Garnish with orange slices. Refrigerate 3-4 hours.
Ingredients: 9 (cream .. crust .. juice .. sugar ...)