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Results 1 - 10 of 17 for pecan crunch candy
Melt bark candy in microwave or in top ... nuts, peanuts or pecans, cereal and marshmallows together. ... set, then store in airtight container.
In 2 quart saucepan, mix ... 290°F on a candy thermometer (this is soft crack ... chocolate. Chill until chocolate is firm and break into pieces.
Cook butter and sugar, stirring ... hard crack) on candy thermometer. Remove from heat and ... Spread on cookie sheet to cool. Break into pieces.
Mix all dry ingredients in ... mixture on wax paper in sizes wanted and allow almond bark to harden. Makes approximately 40 to 60 pieces of candy.
Grease bottom of 13 x ... prepared pan. Combine pecans, oats, brown sugar and ... butter. Stir in candy; sprinkle over batter. Bake ... and cut into squares.
Melt butter in sauce pan. ... degrees add chopped pecans. Pour onto buttered pan ... pieces. Store in tin container with wax paper for layers.
Set power select at high. ... when tested with candy thermometer. Pour onto WELL greased ... Chill until chocolate is set. Break into small pieces.
Place chocolate morsels, marshmallows and ... are melted. Fold pecans into mixture. Pour in an ... squares. Each square contains 252 calories.
Mix these together and melt almond bark and pour over mix. Mix up and drop out on cookie sheet.
Preheat oven to 350 degrees. Grease 9 x 13 inch pan. In large bowl, combine first four ingredients; blend at low speed until crumbly. ...
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