| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 74 for pecan cheesecake bar
Heat oven to 350 degrees ... combined. Stir in pecans. Reserve 1 cup for topping. ... Press remaining mixture evenly in bottom of greased pan.
Heat oven to 350 degrees. ... combined. Stir in pecans, reserve 1 cup for ... browned. Cool completely. Cut into bars. Store in refrigerator. 36 bars.
To make crust and topping: ... brown sugar and pecans in a food processor or ... Refrigerate and cut into bars before serving. Makes 12 (1/2") bars.
Heat oven to 350 degrees. ... combined. Stir in pecans. Reserve 1 cup for ... completely. Cut into bars. Store in refrigerator. Yield 36 bars.
Heat oven to 350 degrees. ... combined. Stir in pecans. Reserve 1 cup for ... reserved topping. Cool completely, cut into bars. Store in refrigerator.
Preheat oven to 350°F. In ... sprinkle nuts on top. Bake at 350°F for 30 to 35 minutes or until set. Cool and cut into bars. Store in refrigerator.
Combine flour and brown sugar in medium bowl. Cut in butter to make crumb mixture. Stir in nuts. Set aside 3/4 cup for topping. Press ...
Preheat oven to 350 degrees. ... cup finely chopped pecans. Press into bottom of ... completely. Refrigerate until ready to serve. Makes 16 bars.
Preheat oven to 350 degrees. ... of cool crust. CHEESECAKE: Beat cream cheese, sugar, ... into 1 1/2" x 1" bars. Makes 6 dozen, 85 calories each.
Preheat oven to 350 degrees. ... nuts on top. Bake 30-35 minutes or until set. Cool to room temperature; cut into bars. Store in refrigerator.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables