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Results 41 - 50 of 74 for pecan cheesecake bar
Preheat oven to 350 degrees. ... crumbly. Stir in pecans. Reserve 3/4 cup mixture. ... set. Cool on wire rack. Cut into bars. Yield: 2 1/2 dozen.
Combine flour and brown sugar. Cut in butter to make crumb mixture. Stir in nuts. Set aside 3/4 cup of mixture for topping. Press remaining ...
Combine flour and brown sugar ... topping. Bake an additional 30 to 35 minutes. Cool before cutting into bars. Makes 32 (1 x 2 inch) bar cookies.
Combine flour and brown sugar ... topping. Bake an additional 30-35 minutes. Cool before cutting into bars. Makes 32 (1 x 2 inch) bar cookies.
Combine flour and brown sugar ... reserved topping. Bake an additional 30-35 minutes. Cool before cutting into bars. Makes 32, 1x2 inch bar cookies.
Combine flour and brown sugar ... reserved topping. Bake an additional 30- 35 minutes. Cool before cutting into bars. Yield: 32 - 1 x 2 inch cookies.
Combine flour and brown sugar ... topping. Bake an additional 30 to 35 minutes. Cool before cutting into bars. Makes 32 1 x 2 inch bar cookies.
Heat oven to 350 degrees. ... Cool. Cut into bars. In small mixing bowl, ... 1 cup chopped pecans. Pour filling over hot ... Cool. Cut into bars.
Preheat oven to 350 degrees. ... reserved topping. Bake an additional 30 to 35 minutes. Cool before cutting into bars. Makes 32 (1"x2") bar cookies.
50. CHEESECAKE BARS
In medium saucepan, melt chips, butter; stir in nuts and crumbs. Press 1/2 of mixture firmly into bottom of greased 13x9 inch pan. In large ...
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