Results 1 - 10 of about 840 for peanut butter cream pie

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Prepare pudding mix as directed, ... large bowl, combine cream cheese, peanut butter, and sugar. With mixer ... topping evenly over pie. Freeze 8 hours or overnight.

In a double boiler or ... chips and heavy cream. Add to the bottom of the baked pie shell. Let cool for 1 ... heat; blend in peanut butter and vanilla. Note: If the ... with sweetened whipped cream.

In a large mixer bowl, combine cream cheese and peanut butter; beat with an electric ... topping. Spoon into pie shell. Sprinkle with peanuts, if ... 15 minutes. 8 servings.

In a large mixer bowl combine cream cheese and peanut butter; beat with an electric ... Spoon into the pie shell. Sprinkle with peanuts. Cover ... to make, our favorite.

In small mixing bowl beat together cream cheese and sugar until light and fluffy. Add peanut butter and milk, beating until smooth ... mixture. Pour into pie shell. Chill at least 5 hours or overnight. Garnish with peanuts.



Cream powdered sugar and 1/3 cup peanut butter until crumbly. Set aside. Combine ... bottom of baked pie shell; pour custard over this. ... Yield: 1 (9") pie.

In small mixer bowl, beat together cream cheese and sugar until light and fluffy. Add peanut butter and milk, beating until smooth ... Turn into prepared pie crust. Chill 5-6 hours or ... Garnish with chopped nuts.

In a large mixer bowl combine cream cheese and peanut butter. Beat with an electric ... Spoon into the pie shell. Sprinkle with peanuts, if ... minutes. Makes 8 servings.

Whip cream cheese until fluffy. Beat in sugar and peanut butter; fold in whipped topping. Spoon into pie shell. Chill until firm; serve.

Prepare graham cracker pie crusts as directed. In a large bowl beat peanut butter, cream cheese and butter with electric ... pies - 10 servings.

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