Oven Bag Chicken Drumsticks - Recipes

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Did you mean bag chicken drumsticks?

Results 1 - 10 of 15 for oven bag chicken drumsticks

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1. NANA'S CHICKEN AND BISCUITS

Preheat oven to 350 degrees. Shake flour in Reynolds oven cooking bag. Place in 9x13 inch ... even layer. Sprinkle chicken with seasonings; place on top ... when opened. Serves 4.

2. CHICKEN 'N DUMPLINGS LICKETY-SPLIT

Preheat oven to 350 degrees. Shake flour in baking bag; place in 9 x ... even layer. Sprinkle chicken with seasonings; place on top ... potatoes and frozen peas.

3. CHICKEN AND DUMPLINGS

Preheat oven to 350 degrees. Shake flour in cooking bag. Place in a 9 ... even layer. Sprinkle chicken with seasonings. Place on top ... Cooking time 50-55 minutes.

4. HOMESTYLE CHICKEN AND BISCUIT DUMPLINGS

Preheat oven to 350 degrees. Shake flour in Reynolds oven cooking bag. Place in 13 x ... even layers. Sprinkle chicken with seasonings; place on top ... 50 to 55 minutes.

5. HOMESTYLE CHICKEN AND BISCUIT DUMPLING

Preheat oven to 350 degrees. Shake flour in oven cooking bag; place in 13 x ... even layer. Sprinkle chicken with seasonings; place on top ... Serves 3 to 4.

6. CHICKEN DRUMSTICKS OVEN FRIED

Heat oven to 425 degrees. Melt in ... Mix in paper bag the above ingredients. Wash and pat dry 2 pounds of chicken legs. Put 3 or 4 ... until chicken is tender.

7. BRENT'S BBQ BAKED DRUMSTICKS

Preheat the oven to 350°F. Wash the chicken drumsticks in cold water, then place ... for 15 to 20 minutes. Remove pan from the oven and serve. .

8. CRISPY CHICKEN

Recipe can be doubled and use 1 whole chicken. Preheat oven to 400 degrees. Place butter ... a large plastic bag. Remove skin from chicken, ... and bake until done.

9. FIRST-PLACE CRISPY CHICKEN

1. Turn the oven to 375 degrees. Remove the skin from the chicken, if you like. To ... In a plastic bag, put the potato chips ... the oven. Serves 4.

10. CRISPY CHICKEN

Preheat oven to 400 degrees. Place butter ... in sealable plastic bag. Remove skin from chicken; coat pieces one at ... cooked through and crispy.

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