Blend mayonnaise, mustard, salt, and pepper; mix with orange pieces, tuna, macaroni, celery, and onion ... thoroughly. NOTE: This salad can be made ahead and ... overnight. Makes 6-8 servings.
Combine mayonnaise, lemon peel and juice. Stir in tuna, grapes, oranges, apples and walnuts. Chill. Serve on salad greens; top with lemon wedges. Makes 6 servings.
Drain pineapple, reserving 2 tablespoons ... large chunks of tuna with a spoon. Toss tuna, oranges, cucumber, and green onion. ... each of 5 salad plates lined with crisp salad ... serve. Makes 5 servings.
Ingredients: 9 (greens .. juice .. mayonnaise .. onion ...)