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Results 1 - 10 of 20 for neck clams sauce
*Garlic paste: mince garlic and ... In a 12-inch sauce pan place 2 tablespoons extra ... onion powder and clams to the pan and let ... back into the sauce.*
Ingredients: 12 (cream .. oil .. salt ...)
Wash clams. Combine olive oil and ... minutes. Add Marinara sauce and cook for approximately 10 ... Serve with Fresh Italian bread or garlic bread.
Ingredients: 9 (oil .. sauce ...)
Cut fish into 1-inch chunks. ... scrubbed mussels and clams. Simmer 5 minutes. Add ... pepper and hot sauce and simmer for about 1 ... French bread and salad.
Ingredients: 21 (basil .. bass .. clams .. crab .. garlic .. juice ...)
Place 4 lobsters in pan ... claws. Place the clams among the lobsters. Pour olive ... bowl. Add tomato sauce then the remaining ingredients. mix ... time to 40-45 minutes.
Ingredients: 12 (oil .. oregano .. pan .. pasta .. sauce .. sugar ...)
Heat oil. Add swordfish and ... chablis. Add Marinara sauce, broth, salt, pepper, red ... and cook until clams open. Remove shell fish and ... "soak up" the juices.
Ingredients: 16 (basil .. broth .. chablis .. flakes .. leaf .. oil ...)
Soak clams in a bucket of cold ... on top of sauce and cover. Heat until clams ... parsley and place remaining sauce and clams on top of spaghetti.
Ingredients: 9 (clams .. oil .. oregano .. parsley .. spaghetti ...)
Scrub clams well. Heat oil in pot ... Pour liquid over linguini, toss well. Place clams on top. Serve with plenty of Parmesan cheese. Serves 4.
Ingredients: 9 (basil .. oil .. oregano .. parsley .. shells ...)
Heat butter in large skillet, ... and hot pepper sauce. Cook over medium heat ... sauce thoroughly. Add clams and cook, covered until clams ... with fork. Serves 4.
Ingredients: 10 (basil .. clams .. msg .. oregano .. parsley .. sauce ...)
Wash vongole or clams thoroughly, place in large frying ... little water if sauce seems to thick. Add clams; ... tomato paste in above recipe.
Ingredients: 11 (clams .. oil .. parsley .. salt .. vermicelli ...)
Shuck little necks leaving clam on half shell. Drain well. Sprinkle clams lightly with garlic powder. Spoon ... drops of Tabasco sauce. Broil clams until browned.
Ingredients: 6 (lemon .. sauce ...)