Results 1 - 10 of 30 for mexican bean salad

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Drain and rinse kidney beans, pinto beans and corn. ... ranch dressing mix and cheese. Chill until ready to serve. Add corn chips and mix well.

Rinse the beans with cold water, marinate in dressing at least 1 hour. Just before serving add remaining ingredients and mix well. Serve.

Marinate overnight in refrigerator the beans, onions and salad dressing. Blend in the grated ... used for garnish. This is a hearty protein salad.

Take shredded head of lettuce, ... tomatoes, onions, peppers, beans, and cheese. Pour 3/4 ... of crunchy corn chips on top just before serving.

Brown hamburger and drain; add ... and drained kidney beans to the hamburger. Stir and heat. Make salad with diced lettuce, tomatoes, onions ... top with Catalina dressing.



Drain canned beans, combine with green pepper ... occasionally. Before serving, drain, leaving small amount of marinade to toss taco seas with salad.

Drain beans; combine vegetables and cheese. ... flat 1 1/2 quart baking dish. Sprinkle with corn chips. Bake for 15 to 20 minutes at 350 degrees.

Combine pinto beans, kidney beans, corn, chopped ... Grate cheese over top as much as you like. Cover with Frito corn chips. Chill or eat now.

Drain beans. Mix lettuce, tomatoes, onions, cheese with beans. Add Catalina dressing. Just before serving, add 1 package of Fritos and mix together.

DRESSING: In screw top jar, combine above ingredients. Cover and shake well. Mix all ingredients. Pour garlic dressing over and mix well ...

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