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Results 1 - 10 of 20 for melon jello
1. MELON JELLO
Dissolve Jello in 1 cup of boiling water. Add frozen melon. Then put into blender ... serving dishes and chill. A very light delicious dessert.
Dissolve gelatin in boiling water; let cool. Add fruit. Peel cantaloupe; cut slice from one end. Remove seeds and fill center with gelatin ...
Dissolve Jello in boiling water in medium ... once to release from mold. Garnish with fruit and mint leaves. Makes 8 servings, 118 calories each.
Dissolve gelatin in boiling water. ... small bowl; add melon. Pour into individual dessert ... (1/2 cup) servings, about 12 calories per serving.
Drain pineapple chunks, reserving 2/3 cup syrup. Pour 2 1/3 cups boiling water over gelatin in large bowl, stirring to dissolve gelatin. ...
Pour milk and liqueur into a bowl. Add pudding mix. Mix slowly with hand beater or at lowest speed for 1 minute. Add 1 cup whipped topping ...
Pour milk and liqueur into a bowl; add pudding mix. Beat slowly with hand beater or at lowest speed of electric mixer for 1 minute. Add 1 ...
Pour milk and liqueur into a bowl; add pudding mix. Beat slowly with hand beater or at lowest speed of electric mixer for 1 minute. Add 2 ...
Cut melon in half; scoop out seeds ... desired. NOTE: Chill any excess fruited gelatin in dessert dish. It makes a nice snack. Makes 6 servings.
Decorate with mint leaves.
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