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Results 1 - 10 of 19 for lobster thermidor
Preheat oven to 425 degrees. Saute first 3 ingredients. Add next 4. Cook until bubbly, add next 3. Cook, stir until thickened, add egg yolk ...
Melt 1/2 cup butter over ... butter. Add mushrooms, lobster and sherry to sauce. Mix ... bubbly and hot. Serve over rice or fettuccine. Serves 8.
Melt butter, add flour, salt ... When ready add lobster to sauce then mushrooms and ... minutes. Top should be bubbly and browning nicely. Enjoy!
Saute mushrooms and green onions ... pepper, light cream, lobster, white wine and 1/2 ... top. Bake at 400 degrees until melted and golden brown.
Prepare white sauce mix using ... Saute mushrooms and lobster meat in butter until just ... over lobster. Lobster "Thermidor" may also be served ... bread slices. Serves 4-6.
Plunge lobster into heavily salted boiling water ... onion and mushroom mixture. Return to half shells. Top with crumbs. Broil for 15 minutes.
Cook and cut up lobster tail meat in bite-sized pieces. ... keep steady.) Bake at 450 degrees for 10 to 12 minutes. Serve with rice. 4 servings.
Split cold boiled lobsters by crossing claws, holding firmly, ... lobster to each person, garnished with some small lobster claws and parsley.
Remove lobster meat from shells and cut ... Parmesan, dot sparingly with butter, and run under the broiler to brown, 3 to 5 minutes. Makes 4 servings.
Cook lobster in water with seasonings. Preheat ... bake at 350 degrees for 15 minutes; do not overcook. Serves 4 for dinner, 8 for first course.
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