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Tip: Try jello green olive for more results.
Results 1 - 10 of 10 for lime jello green olive
Mix Jello with 1 1/4 cups boiling ... the consistency of egg whites. Mix all above ingredients well. Pour into mold and refrigerate for 3 hours.
Mix Jello according to box directions, using ... until mounds, then add all remaining ingredients. Chill until set. This makes 9 x 13 inch pan.
Mix Jello as directed; when thickened, add ... jelled. Scoop out onto crisp lettuce. Serve in salad cups. You can make this ahead one or two days.
Dissolve in water: Add: Chill until set.
Dissolve jello in hot water. Cool until ... cream, walnuts and olives. Pour into mold and ... Remove from mold and place assorted fruits around it.
Pour boiling water on Jello. Add salt, vinegar, chopped celery and chopped olives. Pour half into mold. ... Unmold on salad greens, tuna fish side up.
Dissolve 1 package lime jello in hot water. Add remaining ingredients; mix well and pour into mold. Refrigerate until set (approximately 2 hours).
Mix Jello as directed. Add all ingredients and chill until set. Serve with 1 teaspoon mayonnaise, if desired. Almost no calories, except mayonnaise.
Dissolve Jello in water and let cool. Carefully add all ingredients adding tuna last. Pour into 8"x12" casserole and chill. Serves 15 to 18.
Dissolve Jello in boiling water. Add cold ... add pineapple, celery, green pepper and olives. Pour into mold and ... pour over top of set layer.
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