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kolacky dough
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kolacky dough
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1.
KOLACKY BREAD DOUGH
Very soft
dough
, just mix with spoon. Let rise twice, then shape and rise again. Bake at 350 degrees.
Ingredients: 6 (flour .. salt .. sugar ...)
2.
KOLACKI (Polish Filled Cookies)
Mix all ingredients and refrigerate ... preparation. Roll out
dough
on a surface coated with ... Roll baked cookies again in confectioners' sugar.
Ingredients: 8 (cheese .. flour .. sugar .. vanilla ...)
3.
CZECHOSLOVAKIAN KOLACKY
Cream butter, then add cream ... out half the
dough
and cut small circles. You ... golden brown. Remove from tray and dust with powdered sugar.
Ingredients: 5 (cheese .. flour .. salt .. soda ...)
4.
KOLACKY COOKIES
Cream butter and cream cheese ... creamed mixture. Chill
dough
thoroughly. Roll out
dough
1/4 ... browned, then fill indentation with fruit preserves.
Ingredients: 6 (cheese .. extract .. flour .. preserves .. salt ...)
5.
KOLACKY (CZECH PASTRY)
Mix flour, yeast, spices and ... sour cream. Mix.
Dough
will be slightly sticky. Wrap ... dried apricots same way. Do not use jam it will burn.
Ingredients: 8 (cream .. flour .. mace .. nutmeg .. peel .. yeast ...)
6.
KOLACKIES
Blend cheese and butter together ... large ball of
dough
. Roll
dough
out; cut ... center of each circle. Bake for 12 to 15 minutes at 375 degrees.
Ingredients: 4 (cheese .. flour ...)
7.
CREAM CHEESE KOLACKY'S
Mix all ingredients together. Let ... refrigerator. Roll out
dough
with rolling pin or thin ... degrees until slightly brown (about 20 minutes).
Ingredients: 5 (cheese .. eggs .. flour .. vanilla ...)
8.
BOHEMIAN KOLACKY
Mix flour and salt. Blend ... cream cheese. Refrigerate
dough
. Roll out to 1/4 ... Cool and dust with powdered sugar. Yield approximately 3 dozen.
Ingredients: 6 (cheese .. crisco .. flour .. salt ...)
9.
FRUIT KOLACKY
Combine butter, softened cream cheese ... to form stiff
dough
; chill. On lightly floured ... confectioners' sugar if desired. Approximately 5 dozen.
Ingredients: 7 (cheese .. flour .. preserves .. salt .. sugar ...)
10.
BOHEMIAN KOLACKI
Combine flour and yeast; mix ... refrigerate overnight. Cut
dough
in half. Roll each on ... for 15 minutes. Sprinkle with confectioners' sugar.
Ingredients: 9 (cream .. flour .. sugar .. whites .. yeast ...)
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