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Tip: Try gelatin spanish cream for more results.
Results 1 - 10 of 10 for knox gelatin spanish cream
Dissolve Knox gelatin in cold water in a ... this into egg whites and vanilla and pour into large bowl. The layers separate when done correctly.
Put milk in double boiler, add gelatin and let dissolve slowly. Beat ... when done.) Beat egg whites and add rest of sugar. Pour over hot mixture.
Soften gelatin in 1/4 cup cold milk. ... and stiffly beaten egg whites. If desired, before ready to serve, garnish with sliced peaches. Serves 6.
Scald milk. Add sugar, salt, and vanilla. Put gelatin in a little cold water ... over cake. If necessary, soften the cake by soaking with milk.
Pour milk on top of double boiler. Soften gelatin in it. Place over hot ... will separate and form into a jelly on the bottom and custard on top.
Soak gelatin in milk about 5 minutes. ... light, nutritious dessert - good anytime and particularly so when someone is recovering from an illness.
In saucepan cook butter and sugar until stiff. Mix gelatin, milk, egg yolks, salt, ... to a boil; cool, then fold in stiffly beaten egg whites.
Soften gelatin in 1/4 cup of cold ... top.) When firm, unmold and serve with sliced fruit, whipped cream, or just plain. Makes 6 to 8 servings.
Mix gelatin, 2 tablespoons sugar and ... sugar. Turn into 1 large or 6 small molds. Chill until firm. Serve with whipped cream or fruit. 6 servings.
10. SPANISH CREAM
Dissolve gelatin in cold milk. Add sugar ... whites. Pour in mold. Refrigerate overnight. Garnish with pineapple, strawberries or kiwi around edge.
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