Results 1 - 10 of 10 for joy of frosting

Cream shortening, sugar, and butter together. Add flour, vanilla, and water. Beat for 5 minutes or until fluffy.

Sift sugar, salt and cocoa into medium bowl. Add egg yolk, shortening and 5 tbsp. hot water. Beat with mixer until smooth. Makes enough for ...

Mix all together. Put in 9 x 13 inch pan. Bake at 350 degrees for 25 minutes. Mix and spread over crust. Bake 15 minutes. Boil for 1 ...

Cake: Bake according to directions ... Spread on top of warm cake. Mix milk and ... over coconut filling. Refrigerate for 24 hours. Very Rich.

Prepare cake mix according to ... toothpick in center. Cake will mound slightly. Frost generously when cool; decorate with sprinkles, if desired.



Bake one chocolate cake (with pudding). While cake is baking mix: Heat until melted, then add 14 ounce package coconut. While cake is hot ...

Mix all ingredients together. Bake in Bundt or tube pan 1 hour and 20 minutes at 325 degrees. Cool in pan 10 minutes. Boil 1 1/2 minutes ...

In large cookie sheet bake ... over top. Heat frosting mixture until it begins to ... almonds on top of filling, then pour frosting over this, omitting nuts in frosting.

1. Prepare cake mix according to directions. 2. Fill Joy cups approximately 2/3 full. 3. ... mound slightly. 6. Frost generously when cool; decorate with sprinkles if desired.

Bake a chocolate cake mix ... this mixture. Melt frosting ingredients together and boil 1 minute; stir until thick. Frost cake and top with almonds.

 

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