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Results 1 - 10 of 19 for japanese noodle soup

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Fry bacon on medium heat ... 1 package of soup base. Add celery, onions and ... through saimin or noodle to separate. Drain. Add to ... base. 3 large servings!

Cook the noodles according to package directions. Drain ... (about three minutes). Stir in the cooked noodles and tofu, salt and pepper. Serves 6.

Combine sugar, oils, vinegar, soy ... future use; marinate noodles in dressing until tender (about ... tossing to combine. Makes 8-10 servings.

Toast almonds and sesame seeds ... ingredients well and pour over cabbage mixture. Stir in ramen noodles and chow mein noodles just before serving.

The night before: Line roasting ... of water. Add noodles (broken into 4 sections) and ... drain. Add noodles to skillet mixture. Makes 6 servings.



A kolorful and krunchy alternative ... over vegetables and noodles. Toss along with almonds ... slivered chicken and serve as a main dish. Serves 12.

In 1 quart glass measure. Combine noodles and 3 cups hot water. ... rotating dish once. (Toss with chili oil, if used). Makes about 4 servings.

Cut meat in bite size ... to make the soup. Remove the bones and ... bean sprouts. Wash noodles in drainer with hot water. ... a little green onion.

Stir together: 1/3 c. rice ... sesame seeds and noodles. Stir fry until mixture ... cabbage, onions and dressing. Add salt to taste and mix well.

Mix first 6 ingredients together in bowl (do not cook noodles just break them up). Pour ... the PTA luncheon! (Serves 8. I usually double this.)

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