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Results 1 - 10 of 79 for italian hamburger
In a large kettle, saute ground beef and onions until meat is brown; drain fat. Add tomatoes, cabbage, potatoes, carrots, celery, and green ...
Serve this aromatic casserole with a salad and garlic bread. It can easily be doubled and baked in a 13x9-inch baking pan for a larger ...
Make thin hamburger patties (in even numbers two ... rice, cover with sauce mixture. Goes well with fresh green beans or English peas and rolls.
Saute ground beef, onion and garlic until beef is brown; drain. Stir in 2 tablespoons parsley flakes, sugar, basil, salt, tomatoes (break ...
In large pot, brown meat with onion. Cook until onion is tender, drain. Salt and pepper to taste. Stir in remaining ingredients. Bring to ...
Refresh the tomatoes in hot water and chop them. Crush and saute garlic in olive oil. Add the ground beef. Cook. Drain off excess oil. Add ...
Mix first 8 ingredients together. Make 6 or 7 patties out of mixture. Flatten by hand and press to coat meat all over. Brown in skillet on ...
Put the ground meat in a large bowl and add the eggs, parsley, salt, and cheese. Wet the bread; squeeze out the water and stir it into the ...
Brown hamburger or sausage in Dutch oven. ... Cover and simmer for 30 minutes or until zucchini is done. Top with cheese. Let cheese melt. Serve.
Combine hamburger and bread crumbs and egg ... hamburger and bake 15 minutes. Add Mozzarella cheese on top about 5 minutes before they are finished.
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