Results 1 - 10 of 95 for italian cheese cookies

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Cream butter and sugar; add vanilla, eggs, and ricotta cheese. Beat well. Add flour ... onto ungreased cookie sheet. Bake 13-15 minutes at 350°F.

Sift flour and baking powder. ... bowl combine cream cheese, butter and margarine with ... DO NOT OVERBAKE. Cookies will not be brown on ... of waxed paper. . Vazquez

Heat oven to 350 degrees. ... work in ricotta cheese. Place 1 tablespoon of ... light brown on bottom of cookie. Frost with desired cake frosting.

Make sure you select at least one food from each group.

If unavailable, substitute 4 ounces cream cheese and 4 ounces whipped cream. ... mint or mocha bean and serve with an After Eight dinner mint.



1. To make filling, melt ... bowl, beat cream cheese until fluffy. Stir in melted ... wish to use a deep glass bowl, instead of springform pan.

Blend cream cheese, icing sugar and 5 ... refrigerate at least 4 hours until set. (Can be prepared 1 day ahead). Cut into squares and serve. Serves 4-6.

Beat butter and sugar with ... eggs and ricotta cheese. Slowly add dry ingredients ... for 15 minutes. Cool. Frost with icing. Makes 10 dozen!

Have all ingredients at room ... butter and cream cheese. Add eggs, 3 at ... 350 degrees until golden brown. Can serve plain or ice when cool.

Mix dry ingredients together in ... well. Add cream cheese. Mix very well. Add ... and milk icing, and colored sprinkles. Makes 9 dozen cookies.

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