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Results 1 - 10 of 12 for indonesian pork
Brown roast on all sides in hot oil in a Dutch oven; drain of excess oil. Combine next 6 ingredients, pour over roast. Cover and cook in ...
Brown and drain bacon. Add onion and saute. Chop leftover pork roast and heat. Lay on ... on top of cabbage. Steam 10 minutes. Toss and serve.
May be obtained from an ... shrimp paste and pork and stir until pork is ... green onions. Serves: 4-6. (Prep and Cooking Time: 20-25 minutes)
Saute pork in oil until brown; remove. ... servings. Very spicy. Rice dilutes hot taste. Serve pineapple for dessert/sherbet good accompaniment.
Salt and pepper chops on both sides and brown in melted shortening. Combine peach syrup, vinegar, brown sugar, minced onion, soy sauce, dry ...
For brushing sauce, in a ... ginger. Alternately thread pork and apples on 6-8 skewers. ... percent riboflavin, 25 percent niacin, 11 percent iron.
Skin: Dissolve sugar in water completely. Mix flour, yeast and baking powder, then add water mix and oil. Mix, then knead until no longer ...
Season chops with salt and pepper. Melt shortening in large skillet brown chops on both sides. Remove from heat; drain all but 2 ...
Salt and pepper to taste ... skewers (small). Cut pork tenderloin into 3 inch cubes ... a bed of rice. Great with spinach salad. Serves 6 to 8.
10. INDONESIAN SATAY
Mix first 6 ingredients, pour over meat cubes and marinate 1/2 hour or more. Put cubes on skewers and grill or broil until done. While ...
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