Icebox Cooki - Recipes

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Results 1 - 10 of 110 for icebox cooki

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They're better if made the night before, but can be ready to gobble in few hours. You cannot believe how good these are, so when making ...

Mix all ingredients together. Roll into 1 1/2 inch rolls with waxed paper. Refrigerate for 1 hour. Cut into 1/4-1/2 inch slices. Bake at ...

Cream shortening and sugar; add eggs and vanilla. Stir in dry ingredients. Shape into 2" diameter rolls. Wrap in waxed paper and chill 6 to ...

Mix all above ingredients and mold into long rolls. Refrigerate several hours or overnight (will keep several days). When ready to bake, ...

Cream shortening and sugar. Add beaten eggs and cream together. Add nuts. Sift flour, soda and salt and add to mixture slowly. Make into ...

Cream shortening, sugar, and brown sugar. Add eggs and vanilla. Sift soda, salt, and flour and add. Add oatmeal, nut meats, and coconut. ...

Cream butter and sugar until fluffy. Add vanilla, then the beaten eggs. Sift flour with other dry ingredients and add to mixture. Add oats ...

Mix and chill overnight. I roll into 2 rolls in wax paper. Just unwrap and they are ready to slice. Bake at 350 degrees for 10 to 12 ...

Mix well and make into rolls. Wrap in wax paper and chill. Slice and bake as needed. Bake at 350 degrees for 10 minutes. May be kept in ...

10. ICEBOX LEMON COOKIES

Mix butter, sugar, egg and milk. Bring to boil and boil for 1 minute. Remove from heat and add cracker crumbs, nuts and coconut. Line ...

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