Combine stuffing ingredients and put ... the boning. Place roast in a pan with sliced ... oven for 20 to 25 minutes per pound. When ... Make sure the ham is well tied. Also, this ... with leg of lamb.
Ingredients: 7 (crumbs .. like .. oil .. parsley ...)
Score ham. Rub garlic, salt and ... down, on vegetables. Roast uncovered at 325 degrees for ... pound, or roast to 185 degrees on a meat ... made with pan juices.
(Great for using leftover ham, turkey, or roast.) In food chopper, grind ... and enough mayonnaise to make the mixture stick together. ... bread for a sandwich.
Grease or paper muffin cups. ... the liquid mixture to the dry along with vegetable mixture, ham and cheese. Stir until moistened. ... center comes out clean.
Ingredients: 13 (eggs .. flour .. ham .. milk .. onion .. salt ...)