In large skillet, saute onion ... tender. Combine onion, ham and broccoli. Meanwhile, trim crusts ... degrees for 55 to 60 minutes. Let stand a few minutes before serving.
Blend orange juice into cornstarch. ... if needed. Stir-fry ham in hot oil 2 minutes. ... mixture and add to wok. Cook and stir until ... minutes more. Serves 6.
33% calorie reduction from traditional recipe Place ham in roasting pan; stud with cloves. Roast ham in preheated 325° F ... enough pineapple juice to make 2 cups. Combine juice ... 24 packets Equal® sweetener. Equal
Ingredients: 9 (cloves .. cornstarch .. ham .. juice .. spoonful* ...)
"A recipe I thought I ... preheat oven. Place ham, straight from the refrigerator, ... thermometer dial exposed. Roast in a 325 oven until ... large saucepan. Bring to a boil. Reduce heat to ... 2 1/4 cups sauce.
Using a sharp knife, remove the layer of skin from ham, leaving a thin layer of fat to keep the meat juicy while ... roasting pan and roast at 325 degrees for 1 ... juices in the pan.