Chop cold boiled potatoes and ... salt and pepper to taste. Heat some extra butter ... and let them brown. Press the potatoes together ... and garnish with parsley.
Place 8 frozen hash brown patties on the bottom of ... salt and pepper to taste. Pour mixture over hash browns and top with cheese. Cover ... for 15 minutes more.
Ingredients: 9 (cheese .. cream .. salt .. soup ...)
In large mixing bowl, combine shredded hash browns, cream of chicken soup, ... 350°F for 30 to 35 minutes, or until center ... is browned. Enjoy! Makes about 5 servings.