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Results 71 - 80 of 1,350 for how to make hash-browns
Combine potatoes, 1/2 cup butter, ... at 350 degrees for 40 to 50 minutes. Shredded hash browns are better than cubed. Yields 10 to 12 servings.
72. HASH BROWNS
Defrost hash browns. Combine next 6 ingredients. Mix with hash browns. Place ... casserole dish, 9 x 13, and bake at 350°F for 45 minutes.
Press hash browns into greased pie plate and ... Half and Half and 1/4 teaspoon salt. Pour over quiche. Bake at 350 degrees for 30-40 minutes.
Melt butter. To this, add soup and mix with hash browns, 2 cups of cheese, ... corn flake crumbs on top of the cheese. Bake 1 hour at 350°F.
Preheat oven to 350 degrees. Grease 9-inch pie ... minutes. Press thawed hash browns in pan and brush with ... into hash brown crust and bake.
Heat sour cream, soup, cheese, ... onions. Place frozen hash browns in a 9 x 13 ... Salt and pepper to taste. Cover with corn flakes. ... until ready to cook.
Put hash browns in 9 x 13 baking ... over potatoes. Top with crumbs, then drizzle melted butter over the crumbs. Bake 45 minutes at 350 degrees.
Brown and drain sausage. Combine cheese ... ingredients. Fold in hash browns. Spread 1/2 mixture into ... Bake 10 minutes or until heated through.
In large bowl, combine sour ... Stir in frozen hash browns, ham, and American cheese. ... with Mozzarella cheese and bake 20 to 25 minutes more.
Thaw hash browns; add all ingredients together. Mix well. Top with paprika and bake for 1 hour at 350 degrees.
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