Results 1 - 10 of 72 for hot shrimp dip

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Preheat oven to 375°F. In ... the drained, shredded shrimp. Stir in milk and ... 15 minutes. Serve hot with crackers. Yield: About 2 cups or 16 servings.

Heat cheese until soft, blend in cream of shrimp soup, sour cream, horseradish and ... warm. Garnish with whole shrimp and crackers or bread cubes.

Soften cream cheese with milk. ... onion and mix well. Add shrimp and almonds. Bake in serving dish 15 minutes at 375 degrees. Serve with crackers.

Heat shrimp soup, sour cream, and cream cheese. Add other ingredients. Serve with chips or crackers.

Melt butter in top of ... heat. Add cooked shrimp, grated American cheese and cocktail sauce. Cook over hot water until cheese melts, stirring ... Makes 1 3/4 cups.



Mix together cream cheese, shrimp, onion, pepper and garlic ... minutes. Serve with Bugles or crackers. Bake in small oven safe bowl. Serves 8-10.

Mix shrimp and cream cheese until well ... smooth. Place in casserole dish and bake at 375 degrees for 30 minutes or until very lightly browned.

Saute onions and celery in ... well. Add crabmeat, shrimp and cheese. Mix lightly. Simmer ... melba rounds. If too thick add a little more cream.

Cream all ingredients. Bake uncovered at 350 degrees for 45 minutes. Serve with toast points, melba toast or any crackers.

Mix all ingredients and place in small casserole dish. Bake at 325 degrees for 20 minutes. Sprinkle with paprika and serve dip warm with triscuits.

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