Results 1 - 10 of 486 for hot peppers in oil

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Cut the tops off of the peppers and pull the seeds out. ... rings and put in a large glass bowl. Chop ... a pint of oil. Toss and pack in ... great on sandwiches! Enjoy!

Shred cucumbers. Mince garlic, green onion and ginger. Boil chicken in water for 30 minutes. Bone ... platter. Mix with hot sauce (see below) just before ... ingredients together in bowl.

Boil potatoes and after draining, ... best when served hot, but it tastes very ... strips of colorful peppers mini peppers can be sauteed ... for a Mediterranean variation.

This is an old method ... by packing them in salt. The end result is ... 3 bushels of peppers, use two (1 1/4 ... 6 gallon Mazola oil and two boxes of salt. ... quarts and 3 pints.

Wash to remove seeds. Put ... water 2 c. oil 3/4 c. salt 3 cloves ... so often. Put in hot jars and seal. Be sure ... when cutting up peppers.



Remove seeds from peppers while dry, then wash in cold water. Boil 1 quart of vegetable oil with 2 gallons peppers. Let ... heat. Pack in jars.

Slice peppers. Let stand overnight in salt. Squeeze out water. Do ... ingredients. Pack in sterile jars. Seal with hot lids. No boiling water bath needed.

Wash peppers, remove seeds. Cut in pieces with scissors. Soak overnight ... Add 1 clove garlic, shake of oregano. Fill jars with oil. Seal jars.

Wash peppers. Combine all ingredients and ... Pack peppers into hot jars leaving 1/4 inch head ... pints 10 minutes in boiling water bath (quarts need ... Makes about 8 pints.

1. Heat the oil in a small frying pan and saute the garlic and hot pepper until the garlic begins to ... black pepper and parsley and mix well.

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