Hot Blackberry Jam - Recipes

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Tip: Try blackberry jam for more results.

Results 1 - 10 of 10 for hot blackberry jam

1. JAM CAKE

Thoroughly cream shortening and sugar; add egg yolks and jam; beat well. Add sifted ... smooth. Add sugar gradually until of spreading consistency.

2. JAM CAKE

Cream butter and sugar. Add egg yolks and jam. Sift together flour, salt, ... at 350 degrees for 30 minutes. Top with Mocha Chocolate Frosting.

3. NO SUGAR APPLE - BLACKBERRY JAM

Peel, quarter and core apples. ... 10 minutes. Remove jam from the heat. Crush the mint and add to the hot jam. Steep for 5 minutes ... minutes. Makes 3 cups.

4. RASPBERRY, BLACKBERRY, LOGANBERRY OR ELDERBERRY JAM

If the berries are tart, ... sticking. Cook until a small amount dropped on a plate will stay in place. Pack while hot in hot sterilized jars.

5. DIET BLACKBERRY JAM

Measure crushed blackberries into a ... mixture thickens. Pour hot into hot jars, leaving 1/4 ... Yield: about 1 pint. 1 tablespoon = 10 calories.

6. BLACKBERRY JAM

Measure crushed blackberries into a ... thickens. Pour, boiling hot, into hot jars, leaving ... pint (480 mL). 1 tablespoon (15 mL) = 10 calories.

7. BLACKBERRY JAM

Crush berries one layer at ... and pour into hot sterilized jars. Wipe rims and ... for 30 minutes to prevent floating fruit. Yield: 8 3/4 cups.

8. BERRY JAMS

Combine berries and sugar, bring ... firm of soft jam is desired. As mixture thickens, ... sticking. Pour, boiling hot, into hot jars, leaving ... and proceed as above.

9. JAM CAKE

Cream butter and sugar; add ... Add nuts and jam. Bake at 350 degrees ... until smooth. Pour hot syrup over shortening mixture. Beat until thick and creamy.

10. JAM CAKE

Cream butter, sugar and jam then add eggs one at ... powdered sugar, Crisco and hot milk. Then heat all together until right consistency to spread.

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