HIDDEN VALLEY® - Recipes

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Results 1 - 10 of 268 for hidden valley

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In a bowl, combine dressing ... weeks. • • • • • To make lower-fat Hidden Valley Ranch dressing, use low-fat milk and mayonnaise.

Cream the cheese and dressing mix together. In a separate bowl, stir together artichokes, peppers and parsley. In a 3-cup bowl lined with ...

Mix first three ingredients. Spread on tortillas. Drain vegetables and blot dry on paper towels. Sprinkle equal amounts of vegetables on ...

Mix first four ingredients together; pour over pretzels and toss. Heat in microwave for about 3 minutes, tossing after about 1 - 1 1/2 ...

Blot sausage dry with paper towels and combine with Cheddar and Monterey Jack cheese, salad dressing, olives and red pepper. Lightly grease ...

Preheat oven to 350 degrees. Dip chicken wings in mixture of melted butter, hot sauce and vinegar. Put in baking dish. Sprinkle with ...

Preheat oven to 350 degrees. Dip chicken in mixture of melted butter, pepper sauce and vinegar. Put in baking pan. Sprinkle with package of ...

Bake at 250 degrees for 40 minutes, turn over in 10 minutes. For oyster crackers, use 12-16 oz. plain oyster crackers. Bake at 275 degrees ...

Combine all ingredients in medium bowl. Stir to blend. Chill at least 1 hour. Serve in a hollowed out round loaf of Hawaiian Bread; use the ...

10. HIDDEN VALLEY RANCH SAUSAGE SPICY STARS

Cook sausage, blot dry with paper towels and return to heat; combine with Mexican Velveeta Cheese, allow melting then add salad dressing, ...

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