HIDDEN VALLEY® - Recipes - Page 6

Results 51 - 60 of 268 for hidden valley

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51. HIDDEN VALLEY RANCH FIESTA DIP

Mix all ingredients together and chill. Make day ahead of time. Serve with taco chips.

Dip washed and dried chicken in melted butter. Dredge in bowl of dressing mix, cheese and crumbs. Bake uncovered at 350 degrees in baking ...

53. HIDDEN VALLEY RANCH OYSTER CRACKERS

Mix and place in warm oven (250 degrees) 15-20 minutes, stirring halfway.

54. HIDDEN VALLEY RANCH PINWHEELS

Mix first 3 ingredients. Spread on tortillas. Drain vegetables and blot dry on paper towels. Sprinkle equal amounts of remaining ...

55. HIDDEN VALLEY RANCH CHICKEN

Dip washed and dried chicken in melted butter. Dredge in bowl of dressing mix, cheese and crumbs. Bake uncovered in well greased baking ...

56. HIDDEN VALLEY CHICKEN

Dip washed and dried chicken in melted butter. Dredge in bowl of dressing mix, cheese and crumbs. Bake uncovered in baking dish sprayed ...

57. HIDDEN VALLEY RANCH QUESADILLAS

Blend first 5 ingredients. Refrigerate 1 hour. Spread over 5 tortillas. Place top. Brush tops with oil. Broil until golden brown. Turn. ...

58. HIDDEN VALLEY RANCH OYSTER CRACKERS

Combine all ingredients. Toss to coat. Let set a little while or overnight in a sealed container.

59. HIDDEN VALLEY RANCH CHICKEN

Dip washed and dried chicken in melted butter. Mix all dry ingredients together. Roll chicken in dry ingredients. Place in well greased ...

60. HIDDEN VALLEY RANCH SPINACH DIP

Combine ingredients. Stir to blend. Chill for at least 1 hour. Serve in hollowed out round loaf of pumpernickel, rye or marble bread. Use ...

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