HIDDEN VALLEY® - Recipes - Page 4

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Mix the above ingredients and chill. Serve with vegetables.

32. HIDDEN VALLEY RANCH EASY PASTA SALAD

Toss all ingredients in a bowl. Chill until ready to serve. Serves 10-12.

33. HIDDEN VALLEY LAYERED MEXICAN DIP

Mix dip mix with sour cream. Spread refried beans in a serving dish. Spread dip mix on top of beans and top with Cheddar cheese and olives. ...

34. HIDDEN VALLEY RANCH EASY PASTA SALAD

Toss all ingredients in a bowl. Chill until ready to serve.

35. HIDDEN VALLEY RANCH CHEESE BALL

(1 package, 1/2 cup mayonnaise and 1/2 cup milk) 6 oz. cream cheese, room temp. for 1 hour 5 oz. sliced almonds, toasted Mix double ...

36. HIDDEN VALLEY RANCH SAUSAGE STARS

Preheat oven to 350 degrees. Blot sausage dry with paper towels, combine with cheeses, salad dressing, olives and red pepper. Lightly ...

37. HIDDEN VALLEY RANCH OYSTER CRACKERS

Preheat oven to 250°F. Combine salad dressing mix with dill weed and oil. Pour over crackers, stir to coat. Place in oven for 15 to 20 ...

38. HIDDEN VALLEY RANCH SAUSAGE STARS

Preheat oven to 350 degrees. Blot sausage dry with paper towel and combine with cheeses, salad dressing, olives and red pepper. Lightly ...

39. HIDDEN VALLEY RANCH PINWHEELS

Mix first 3 ingredients. Spread on tortillas. Drain vegetables and blot dry. Sprinkle equal amounts on top of cream cheese. Roll tortillas ...

40. HIDDEN VALLEY RANCH PINWHEELS

Mix first 3 ingredients. Spread on tortillas. Drain vegetables and blot dry on paper towels. Sprinkle equal amount of remaining ingredients ...

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