Results 1 - 10 of 35 for hawaiian seasoning

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Mix beef and seasoned salt, form into 3/4 inch balls. Using a large frying pan, brown meatballs in oil. Remove from pan; then add celery, ...

Cut bread into four layers. ... add a little seasoning salt to it. Put sandwich ... foil and heat for 20 minutes in 400 degree oven. Serves 8.

Spray or lightly oil meat. Rub dry mix on meat. Grill until almost done. Remove and place into container of liquid ingredients. Baste for ...

Combine ground beef, cracker crumbs, evaporated milk, flour and seasoned flour. Mix lightly, but thoroughly. Shape into 60 balls. Roll in ...

In pan, large enough to hold 3 or 4 cups cooked rice, bring water to boil. Stir in butter, rice and stock base; cover and simmer 25 to 30 ...



Beat together cream and bleu cheese until light and fluffy. Beat in chives, dillweed, seasoned salt and garlic powder until well blended. ...

Pour oil into large pan (13 x 9). Combine flour and seasoned salt; dredge chicken in flour mixture. Arrange in baking pan and bake at 350 ...

Mix all ingredients together. Best to use your hands. Form into a ball or whatever shape you wish. Serve with an assortment of your ...

Boil chicken breasts with 1 tablespoon chicken bouillon in water. When cooked, cool and cut in bite-sized pieces. While still warm, ...

Pour oil in large pan. Combine flour and seasoned salt. Remove skin from chicken and dredge pieces in flour mixture. Arrange in baking pan. ...

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