Half-And-Half Pudding Vanilla - Recipes

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Results 1 - 10 of 1,050 for half-and-half pudding vanilla

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1. BANANA BREAD PUDDING

Put the raisins in the rum or liqueur, and warm briefly in the microwave ... the eggs, sugar, vanilla, and remaining spices. Mash ... serve over banana pudding. Top with whipped cream.

2. BELLE'S HOMEMADE CHOCOLATE PUDDING

Combine sugar, flour, and salt in top of double ... in milk or half & half, whisking constantly. Add ... stirring occasionally. Add vanilla. Refrigerate for at least ... whipped cream. Serves 6.

3. BEST CREAMY, EASY RICE PUDDING!

Bring 3 cups water and 1/4 teaspoon salt to boil ... milk, 2 cups half and half, 1 1/2 cups ... whites, 1 teaspoon vanilla, and 1/4 teaspoon salt ... raisins. Place rice pudding into Tupperware, cover surface with ... Makes 3 quarts. Enjoy!

4. FALL PEACH DELITE (NO-BAKE)

Crush graham crackers. Mix with sugar and melted butter. Press into the ... and dry instant vanilla pudding, mixing continually with mixer. ... 3 hours before serving.

5. COFFEE SMOOTHIE

Add all of the ingredients to the blender and blend until no ice chunks remain. Done! Ideas you could add: ENJOY!

6. EASY & DELICOUS BANANA PUDDING

This pudding will be enjoyed by all. ... the package, substituting half & half and evaporated milk for regular milk ... pudding mix). Add vanilla (or brandy), the pudding mix ... 2 hours before serving.

7. INSTANT RICE PUDDING

In a large , microwave on high for about 9 or 10 minutes, stirring every few minutes.

8. DREAMY BANANA CREAM PIE

Spread 3 tablespoons syrup over ... crust. Top with half of bananas. In a large bowl, whisk pudding mixes with half-and-half, yogurt, and vanilla until smooth and thick. Fold ... with remaining whipped topping.

9. OLD-FASHIONED BREAD PUDDING

Preheat oven to 350°F. Brush ... Sprinkle the sides and bottom of the dish lightly ... salt, nutmeg, eggs, half & half, heavy whipping cream and vanilla. Mix with hand mixer ... 45 to 55 minutes.

10. KIM'S CINNAMON BREAD PUDDING

Cut bread into 3/4-inch pieces. Mix remaining ingredients and toss lightly over/into bread being ... (uncovered) for 35 to 40 minutes at 350°F.

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