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greens kale
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greens kale
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1.
SAUTEED KALE
Heat olive oil in a ... Add GloryŽ Fresh
Kale
and stock to pan, and ... liquid has evaporated. Add vinegar and salt and pepper to taste. Serve hot.
Ingredients: 6 (kale .. oil .. vinegar ...)
2.
SAUTEED KALE GREENS
My family loves it and ... easy every-time. Wash
kale greens
thoroughly.... I usually use 2 ... recipe as mentioned above exactly. Bon Appetit!
Ingredients: 6 (oil ...)
3.
GREEN SOUP OR KALE SOUP
Prepare the
kale
and put aside. In a ... moderate heat or until
kale
is tender. Stir in the remaining tablespoon of olive oil and taste for seasoning.
Ingredients: 8 (chourico .. oil .. quarters ...)
4.
HEALTHY GREENS FOR DIETERS
Here is a healthy version for cooking
greens
in 20 minutes! Just the ...
greens
. This allows the nutrients to remain in the vegetable. -Gatling
Ingredients: 9 (onion ...)
5.
GREEN KALE
Mix all ingredients together in a double boiler or slow cooker and simmer for 3 hours on low heat.
Ingredients: 6 (oatmeal .. pieces .. quarters .. sugar ...)
6.
SESAME GREENS
Steam
kale
until it is a bright
green
and becomes tender, but not ... Sprinkle with tamari, to taste. Add a generous portion of sesame seeds. .
Ingredients: 4 (kale .. oil .. seeds .. shoyu)
7.
DELIGHTFUL GREENS
Pick and wash
greens
until clean. Boil hamhocks in ... minutes on low heat. Add salt, dash of sugar and
greens
. Cook on medium heat until done.
Ingredients: 5 (greens .. hamhocks .. salt .. sugar ...)
8.
ASIAN GREENS
This dish will probably need ... minutes. Add the
greens
and stir-fry for 1 minute. ... soy or fish sauce with the
greens
right before serving.
Ingredients: 9 (honey .. oil .. sauce ...)
9.
SOUTHERN STYLE GREENS
Add bacon to water; cover; ... blemished spots on
greens
. Cut leaves from stems. ... simmer 1 1/2 hours. Serve with cooking liquid (pot liquor).
Ingredients: 5 (salt ...)
10.
WHITE BEAN SOUP WITH GREENS
Oil or butter in medium ... Add celery, carrot,
green
, onion and garlic stir ... pot simmer soup uncovered 5 minutes longer. Makes 4 servings.
Ingredients: 11 (beans .. broth .. carrot .. celery .. garlic .. kale ...)
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