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Results 21 - 30 of 30 for greens kale
21. MICROWAVE GREENS
In microwaveable, covered casserole dish, ... minute. Cram in greens (they will cook down). Add ... minutes on high, stirring again after 3 minutes.
In an 8-10 quart pan, ... Stir in mustard greens, peas and cabbage; boil, ... Offer Parmesan to add to individual portions. Makes 6-8 servings.
23. GREEN LEAF SOUP
Fry bacon until crisp, add ... Add potatoes, leafy greens, and season to taste. Cook until barley and vegetables are done. Garnish with sour cream.
24. MIXED GREENS
Wash greens thoroughly cutting off stems and ... drippings. Add salt pork and bring to boil with little water. Add washed greens and cook until tender.
Prepare greens; pick leaves off stem ... are tender (1 hour or longer). If greens don't have a great deal of flavor, add a few shakes of salt.
Wash greens carefully. Dice salt pork and ... Then add dumplings. Mix and add to greens by the tablespoon. Cook for 15 minutes of top of greens.
Clean and cut up, collards and kale and cook in the same pot with green peppers and onions. Cook for ... with Fried Black Bass and Corn Fritters.
Bring several quarts of water ... a strainer. Add greens to water, cook 3 to ... and Parmesan cheese. Good served with spicy bread, like pumpkin.
Place lettuce, endive, and kale in salad bowl. Arrange mushrooms, ... pickle over leafy greens. Serve with Blue cheese dressing or low-cal tomato dressing.
Like I said, take a mess of greens and a six pack of ... but that depends upon how mature the kale greens are (baby kale will take less time).
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