German Tossed Salad - Recipes

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Results 1 - 10 of 16 for german tossed salad

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1. GERMAN POTATO SALAD

In a large skillet cook ... a large bowl toss bacon with potatoes and onions. ... cream. Pour over potato mixture, toss gently to coat. Serve warm.

2. GERMAN GREEN SALAD

Break lettuce into small pieces, ... and parsley and toss well. DRESSING: Fry bacon until ... and add to salad. Mix bacon grease, vinegar, ... toss well. 4 servings.

3. GERMAN POTATO SALAD

Pare and cook potatoes in ... sliced potatoes and toss with hot sauce. Chop bacon ... calories and 303 mil. sodium. Not suitable for low-sodium diets.

4. HOT GERMAN POTATO SALAD

Cook potatoes in boiling water ... pepper, onion, celery, and pimento in a large bowl; toss with vinegar mixture but toss gently. Yields 6 servings.

5. GERMAN MUSHROOM SALAD

Combine mushrooms, pickles, onions, garlic and tomato; toss lightly. Add oil, vinegar and ... coated. Chill at least 2 hours. Serve in lettuce cups.

6. GERMAN POTATO SALAD

Boil potatoes whole. Dice bacon ... Slice potatoes thickly, toss gently in sauce mixture. When ... Garnish with chopped green onions or parsley.

7. GERMAN POTATO SALAD

Cook potatoes in boiling, salted ... in bacon and potatoes. Cook for 5 minutes until heated. Toss lightly and add hard boiled eggs. Toss again.

8. GERMAN POTATO SALAD

Peel cooled potatoes, slice potatoes ... potatoes. Add mayonnaise and toss. Add crumbled bacon, toss ... Garnish with fresh parsley. Serve warm.

9. GERMAN POTATO SALAD

In covered saucepan cook potatoes ... until heated through, tossing lightly. Add hard-boiled eggs, toss lightly just to mix. Makes 6-8 servings.

10. GERMAN POTATO SALAD

Heat oven to 350 degrees. Combine first 6 ingredients. Toss gently until mixed. Place in ... 25 minutes. Sprinkle with parsley. Serves 4 to 6.

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