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Results 1 - 10 of 14 for german chili
Scald tomatoes to remove peels and cut out obvious blemishes. In a food grinder or chopper put tomatoes, onions, peppers and the carrot. ...
Mix above ingredients together and bake at 350 degrees for 2 hours. Top with glaze for additional 15 minutes.
Peel tomatoes and mash. Grind onions and peppers. Boil mixture in preserving kettle for 3 hours. Put in jars while boiling and seal. Make ...
Cook peas, vegetables and seasonings in water to cover for 2 to 3 hours, until peas are very tender. Remove ham hocks, cut off any meat ...
Brown meat and onion in large stew pot with chili powder. Add water, salt and ... liquid is in the pot. Serve with corn bread and fresh salad.
Mix ground chuck, dry onion ... bowl, bottle of chili sauce and using the chili ... hours. After 1 hour stir gently, not to break the meatballs.
Mix ground beef, eggs, cracker crumbs and onion soup mix together and form into meatballs. Heat next 5 ingredients. Place meatballs in ...
Combine peas, ham hocks, onion, celery, carrots, chili powder, salt and pepper in ... Year's Day, you will have good luck for the coming year.
Brown meat and drain. Add tomatoes with chilies and tomato sauce to meat which is salted and peppered to taste. Add butter; simmer. While ...
Fry sausage until brown in a large pot. Add remaining ingredients, except the cheese and pepper. Cook slowly for 30 minutes. Season with ...
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