Results 1 - 10 of 14 for gelato

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A refreshing Summertime treat! In a saucepan, bring sugar and water to a boil with the lemon peel; simmer uncovered for 10 minutes. Remove ...

2 day process. Make the ... day 2 make Gelato. Heat cream and milk ... 5-8 hours. Very scoop-able and a nice coffee flavor. Makes 5-6 servings.

Boil water, sugar and salt together 5 minutes over medium flame. Strain lemon juice into sugar syrup and add grated lemon rind. Cool. Beat ...

Heat milk and cream in heavy sauce pot over low to medium heat, stirring occasionally. Slowly add entire jar of Nutella while stirring. ...

In large saucepan, combine 3 cups milk, sugar and egg yolks. Cook and stir over medium heat until mixture just coats a metal spoon. Remove ...



Whisk the egg yolks in a large bowl, gradually adding the 2/3 cup sugar. Continue beating until the mixture is creamy and pale yellow. ...

In a bowl beat yolks, gradually add sugar. Beat until creamy and pale yellow. In saucepan bring milk to boil, remove, slowly pour yolk ...

Prepare Cream Custard Gelato as directed except omit lemon ... wire whisk until smooth. Add remaining milk. Chill completely. Freeze as directed.

Prepare Custard cream Gelato as directed, except omit lemon ... or coarsely crushed Amaretti cookies into chilled mixture. Freeze as directed.

Wash and hull strawberries. Puree strawberries in blender. Heat water until very hot. Remove from heat and add sugar, stirring until ...

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