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Results 1 - 10 of 21 for garbanzo bean dip

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Combine all ingredients and blend until ... consistency; an electric mixer works well. Serve as a dip or is really good with wedges of pita bread.

Turn on food processor (or ... mince. Add drained garbanzos, Tahini, lemon juice, water, ... little more oil on top if desired. Makes about 3 cups.

Mix all marinade ingredients in ... all cans of beans and shoepeg corn. Add all ... Serve with Tostitos Scoops or your favorite dipping chip.

Thoroughly mash together all ingredients or blend in a food processor and refrigerate until ready to use. Serve on whole wheat pita bread ...

Drain garbanzo beans, reserving 2 tablespoons liquid. ... smooth. Scrape sides of bowl once with a rubber spatula. Serve with toasted pita wedges.



Use food processor, or blender; but beware of burning out blender motor as this is quite stiff at first! Add chick peas, garlic and ...

Drain garbanzo beans and wash under cold water. ... blender or food processor and blend until smooth. Add more oil or water for desired consistency.

Mash peas by hand or ... with remaining ingredients. Dip should be somewhat thick; if ... Serve with fresh pita bread! A garlic lover's delight!

Grind cooked chickpeas in blender and add all other ingredients except parsley. Stir parsley in by hand. Refrigerate, but serve at room ...

Combine above ingredients (except parsley) in the blender and blend until smooth, adding water as necessary. Remove from blender and add ...

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