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Tip: Try pies buttermilk for more results.
Results 1 - 10 of 26 for fried pies buttermilk
Combine dry ingredients. Cut in shortening, add egg and buttermilk. Knead until smooth.
Dissolve yeast in 1/4 cup ... you would for pie crust. Add buttermilk and water/yeast mixture and mix ... Bake for 15-20 minutes at 350 degrees.
Roll out after kneading well. ... tablespoon on rolled pie dough and cook in hot ... brown on the other side. Take out and drain on paper towel.
Sift flours before measuring. Mix ... in shortening. Add buttermilk and knead until smooth. Divide ... circle. To seal pies, moisten edges of circle ... frozen and used later.
Cook dried peaches in covered pan on low heat, using one cup of water until they are tender when cut with fork. Remove from heat and ...
Mix applesauce, sugar, and spices. Set aside. Heat fat to 450 degrees. Roll out biscuits, put applesauce mix in center, fold over, seal ...
Cut Crisco into flour and ... flour mixture, fold buttermilk into mixture. Form into 2 ... fruit and fry in hot oil. Makes approximately 20 pies.
Separate biscuit dough into 10 ... fat thermometer. Fry pies about 4 minutes on each ... towels; sprinkle with confectioners' sugar. Makes 10 pies.
Combine flour, soda and baking ... Combine egg and buttermilk; add to flour mixture. ... smooth. YIELDS: Pastry for about 1 1/4 dozen 5 inch pies.
10. FRIED PIE CRUST
Mix all ingredients. Pinch off enough to make each pie. Can roll out and ... a number of pies. Then you are through ... used for plate pies also.
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