Frenched Pork Loin Chop - Recipes

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Results 1 - 10 of 18 for frenched pork loin chop

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1. SPICY BBQ PORK LOIN CHOPS

Preheat oven to 350°F. Prepare the center chops if you desire bacon or not. Pork should be thawed before cooking. ... eating. Enjoy! Serves 2.

2. TANGY PORK CHOPS

In shallow dish, combine flour, ... mix well. Coat pork chops with seasoned flour. In a ... pink. Sprinkle fried onions over chops and serve.

3. ROASTED PORK LOIN WITH HERB MUSTARD CRUST

Preheat the oven to 350°F. Pat the loin dry with paper towels to ... partly on lentils in circular fashion and add sauce to top. Serve hot. . Thome

4. MIDWEST CHOPS AND POTATOES

Sprinkle chips with seasoning salt ... casserole dish. Lay pork chops on top of mixture. Cover ... minutes until cheese melts and onions are crisp.

5. PORK CHOPS MADRID

In skillet sprayed with Pam, brown pork chops on both sides. Sprinkle with ... remaining ingredients except French fried onions; bring to boil. ... onions. Bake 10 minutes.

6. CASSOULET

In a heavy 6 to ... simmer the salt pork and optional pork rind in ... if you wish. Serve directly from the casserole, sprinkled with parsley.

7. DELUXE PORK CHOPS

Coat pork chops in flour, salt and pepper, ... Sprinkle 1/2 of French fried onions over chops and ... sauce, the meat and sauce are ready to serve.

8. CREAMY PORK CHOP DINNER

Season chops with salt and pepper. In ... percent power (medium-high) for 6 to 8 minutes or until heated through, giving dish a half-turn once.

9. PORK CHOPS IN GRAVY

Dip chops in egg mixture and in ... and pour over. Sprinkle each chop with cheese. Cover and bake at 325°F for 1 1/2 hours. Makes 8 servings.

10. CRANBERRY CHICKEN

Combine first 3 ingredients to make a sauce. Place chicken pieces in a baking pan. Cover with sauce, cover with wax paper and refrigerate ...

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