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Results 1 - 10 of 415 for flour egg water dumplings
In a large heavy or ... to stove. Add water. Cover and simmer over ... without boiling. Add dumplings (see below). Combine all the ... and add to paprikas.
Rice the potatoes. Sift together flour, baking powder, salt and ... crumbs, butter and egg. Mix well. Shape into ... flour. Chill. Drop dumplings into boiling salted water. Cover and boil 15 minutes.
Put these ingredients in a ... cooking, make the dumplings. Put flour into a mixing bowl and ... pastry cutter. Add egg, working it into the ... stir in cold water 1/2 cup at a time ... it's ready to serve.
To prepare the dumplings, combine the flour and salt on a lightly ... and add the eggs, butter, and water. (Begin with 3/4 cup ... about 6 dozen pyrohy.
Place chicken in heavy pot. ... and lemon. Mix flour, salt, and oil (seasonings if using). Add enough egg/ice water to make a soft dough. ... taste. Yield 4 servings.
6. PYROHI
Pyrohi are potato dumplings. The Perfect comfort food! ... in 2 quarts water with 1 teaspoon salt. Drain ... and mix. Sift flour with 1 teaspoon salt. Beat eggs with 3/4 cup warm water. ... ham or chicken soup!
In a saucepan, heat water and stir in butter. Bring ... stirring, sprinkle in flour and sugar; keep stirring all ... minutes, then add eggs and stir briskly with a ... soup and let dumplings boil in covered soup pot ... instead of baking powder.
Start the soup/water/milk heating in a pot, ... heating prepare the dumplings. Combine the dumpling ingredients. ... dumplings have room to float.
Winter is the time for ... in pot with water, skimming the scum off ... noodles or LIVER DUMPLINGS. Eat chicken on the ... salt2 cups all-purpose flour Mix all the ingredients together. ... family. Makes 4 servings.
Dredge meat in flour and and brown in the ... hours. Serve with dumplings (see below) or Dutch egg noodles. Also good made the ... reheated. Mix eggs, water and salt. Incorporate the flour ... minutes to heat through.
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