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Results 1 - 10 of 16 for fish potato pie

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Combine the potatoes with butter ... half of the fish fillets on top and cover ... with almonds over all and bake, uncovered for 20 to 25 minutes.

1 pound fish fillets can be simmered 6 ... Fill pastry lined pie pan with fish mixture. Add ... Allow to stand 15 minutes before cutting. Serves 4.

Preheat oven to 350°F. Make both pie crusts as directed on box. Make mashed potato adding the usual butter, milk, ... vegetable as a side dish.

Preheat oven to 375 degrees. Place fish, milk, salt, and pepper ... until golden brown. Garnish with lemon twists and parsley. Makes 4 servings.

Poach fish in 1/2 pint milk. Strain ... mixture with mashed potato and sprinkle with remaining grated ... well heated through and brown on top.



Cook vegetables, potatoes and onion ... greased casserole. Cover with pie crust or biscuit dough. Bake in 425 degree oven until crust is done.

Peel, cut up and boil potatoes. Place fish in pan with 1/2 cup ... top with mashed potato. Place in preheated 350 ... to turn golden, and serve.

Bake in 350 degree oven for about 1/2 to 3/4 hour. Serve with parsley sauce.

Saute celery and onion in butter until soft. Blend in flour. Add milk, then bouillon cube. Cook until thick and smooth, stirring ...

Prepare a white sauce, about 2 cups. Put fish and seasonings in baking dish. ... 350 degrees until cheese is melted and potatoes gently brown.

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